Side Dishes
  • Starches

    Roasted Parisienne Potatoes: $1.95 pp

    Brown Rice & Lentils:$1.95 pp

    Roasted Wedges Rosemary Potatoes: $1.49 pp

    Rice Pilaf: $1.49 pp

    Roasted Mini-Red Rosemary Potatoes: $1.95 pp

    Mushroom Risotto: $2.95 pp

    Scallop Potatoes: $1.95 pp

    South Western Black Bean Rice: $1.95 pp

    Mashed Potatoes: $1.95 pp

    Roasted Garlic Mashed Potatoes: $2.25 pp

    Sweet & Golden Baked Potato: $1.95 pp

    Moroccan Couscous Chickpeas: $$1.95 pp

    Greek Stewed Potatoes: $1.95

    Basmati Coconut Rice: $1.95 pp

     

     


  • Vegetables

    Mixed Vegetables: $1.95 pp

    Honey Glazed Carrots: $1.95 pp

    Corn on the Cob: $1.95 pp

    Broccoli Gratin: $2.49

    Cauliflower Gratin: $2.49 pp

    Green Beans with Shallot Vinaigrette: $2.99 pp

    Asparagus with Crumble Topping: $2.99 pp

    Sugar Snap Peas tossed in Shallots and Garlic: $2.99 pp

    Sauteed Garlic Rapini: $2.99 pp

    Sauteed Garlic Swiss Chard: $2.99 pp

    Sauteed Baby Spinach and Edamame: $2.99 pp

    Mixed Curry Vegetables: $2.99 pp

    Vegetables Ratatouille: $2.99 pp

    Corn Niblets aith Basil, Roasted Cherry Tomatoes and Feta Cheese: $2.99 pp

    Asian Mixed Green with Baby Bokchoy and Snow Peas: $2.99 pp

    Roasted Root Vegetables and Brussel Sprouts: $3.99 pp

     

    Note: Availability of side dishes subject to seasonal and market conditions. Prices subject to change without notice.